Editorial Team
Editor-in-Chief
Dr. Akhilesh Pandey Editor-in-Chief Associate Professor, School of Hospitality & Tourism (SOHT) Galgotias University, India
Associate Editors
Dr. Maria González Department of Food Technology University of Barcelona, Spain
Dr. Ahmed Hassan Faculty of Agriculture Cairo University, Egypt
Dr. Li Wei College of Agronomy China Agricultural University, China
Dr. John Smith Department of Food Science University of California, USA
Editorial Board Members
Dr. Priya Nair Kerala Agricultural University, India
Dr. Michael Brown University of Melbourne, Australia
Dr. Fatima Noor University of Agriculture Faisalabad, Pakistan
Dr. David Wilson University of Nottingham, UK
Dr. Anna Petrova Moscow State Agrarian University, Russia
Dr. Samuel Okoye University of Ibadan, Nigeria
Dr. Elena Martinez National Autonomous University of Mexico, Mexico
Dr. Hiroshi Tanaka Kyoto University, Japan
Dr. Sarah Johnson University of Toronto, Canada
Dr. Carlos Mendes University of São Paulo, Brazil
Dr. Amina Yusuf Ahmadu Bello University, Nigeria
Dr. Thomas Müller University of Hohenheim, Germany
Dr. Laura Rossi University of Bologna, Italy
Review Panel
Dr. Chen Yu Zhejiang University, China
Dr. Rebecca Green University of Leeds, UK
Dr. Ali Reza University of Tehran, Iran
Dr. Sophie Dubois Université Paris-Saclay, France
Dr. Mark Thompson University of Illinois, USA
